I found myself craving a melting pot of flavors and textures this morning. And with the windchill well below zero, I had all the time in the world to go a little crazy with both the food and the camera…
A side of : No Yolk Egg Noodles
With: Potato
Topped with: Apples, Avocado, Pearl Onions, Sweet Peppers and Garlic
Sauteed and topped with : Mozzarella Pearls
[I’m not too keen on these two pics, but my screen is still banged up and I can’t tell if they’re focused until they’re uploaded. Plus, they’re part of my ‘food story’….man….I really love playing with food.]
Served with: Breaded Chops
And I had company……
I know, I’ve been asked already…yes we eat our biggest meal in the mornings. We need the energy throughout the day. It never made any sense to me…to eat at 6 pm and then go to bed?!?!
If you get bored and maybe a winter storm is blocking your Direct TV signal (rolling eyes…we all know how often that happens), go play in the kitchen. There’s something about mixing flavors, textures and temps…….it’s bliss……
HOMEFREEKIDS (midlife daydreams) 